I would love to give this recipe 2 thumbs up but alas I gave in and did not make it. I read all of the comments about it over on the TWD site and couldn't stomach making it. It didn't help that my sweet hubby was sitting next to me making a gag face.
The comments were all along the lines of "this is really eggy" "it is kind of like flan" "it was really eggy". So...not my favorite. Give me Creme Brulee anyday of the week but not flan.
I'm sorry Bridget that I did not make this. She has the recipe on her site so if you do like this kind of recipe please give it a try. Don't let my Debbie Downer deter you. :)
*oh yeah, and I don't have a strainer so I wouldn't be able to strain the lemon out. When I can buy a strainer I will but that wasn't this month.